7 recipes
Page 1
Olive Ravioli with Asparagus
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Fried Veal and Asparagus
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Ground Meat and Ham Ravioli with Tomato Sauce
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Veal Cutlets with Tomato Sauce and Marinated Zucchini
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Asparagus Flan with Turkey
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Swiss Chard Strudel with Tomato Ragout
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Zucchini Bread with Camembert Dip
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