lemon, sugar, carrot, basil & extra virgin olive oil recipes
8 recipes
Page 1
Responsible Choice Sea Scallop and Grilled Peach Salad
hy-vee.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, sugar, scallop, mixed greens, tarragon vinegar, peach, dijon mustard
Herbed Rice With Raisins
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, sugar, rice wine vinegar, pea shoots, raisins, parsley, cilantro, white rice, chervil
Roasted vegetable and haloumi salad
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, basil, carrot, sugar, halloumi, red onion, eggplant, baby greens, parsnip, chile pepper, sweet potato, garlic
Italian Bread & Tomato Soup
eatingwell.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, sugar, chicken broth, bread, cherry tomato, kale, tomato, fennel seed, onion, summer squash, garlic, chili flake
Amazing Grilled Chicken Salad
howtofeedaloon.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, sugar, chicken thighs, pesto, dill, red onion, cucumber, red wine vinegar, mixed mushrooms, fresh mint, dijon mustard, tomato, leaf lettuce, asparagus, garlic, canned chickpea
Salmon and Shrimp Salad with Grapefruit Vinaigrette
acadianatable.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, sugar, shrimp, salmon, sweet pepper, white wine, cherry tomato, mixed greens, cucumber, red wine vinegar, fig, dandelion greens, snap peas, wholegrain mustard, olive oil, grapefruit juice, arugula, cajun seasoning
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, sugar, chicken stock, boneless lamb, celery, white wine, red wine vinegar, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, sugar, chicken stock, boneless lamb, celery, white wine, red wine vinegar, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, garlic