lemon, sugar, egg, whipped cream stabilizer & white wine recipes

3 recipes

Page 1

Spagatkrapfen (Austrian Doughnuts with Whipped Cream and Lingonberry Jam)

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Ingredients: lemon, white wine, whipped cream stabilizer, egg, sugar, heavy cream, sour cream, butter, pastry flour, lingonberry jam, cinnamon, vanilla sugar, confectioners’ sugar

Wine Cream Cake

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Ingredients: lemon, white wine, whipped cream stabilizer, egg, sugar, gelatin, heavy cream, butter, pastry flour, currant jelly, grape, baking powder, cornstarch

Apple Cream Torte

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Ingredients: lemon, white wine, whipped cream stabilizer, egg, sugar, gelatin, heavy cream, milk, yogurt, bread flour, lemon extract, baking powder, apple, cinnamon, vanilla sugar, margarine