lemon, sugar, heavy cream, whipped cream, egg, vanilla & extra virgin olive oil recipes
2 recipes
Page 1
Butterscotch Pudding with Sautéed Pears Recipe | Cook the Book
seriouseats.com
Ingredients: heavy cream, whipped cream, lemon, extra virgin olive oil, vanilla, egg, sugar, milk, butter, rum, molasses, cornstarch, orange juice, pear, nutmeg
Cook the Book: Butterscotch Pudding with Sautéed Pears
seriouseats.com
Ingredients: heavy cream, whipped cream, lemon, extra virgin olive oil, vanilla, egg, sugar, milk, butter, rum, molasses, cornstarch, orange juice, pear, nutmeg