lemon, corn, extra virgin olive oil, egg & polenta recipes
2 recipes
Page 1
Poached egg with cornbread, corn and bacon hash and green tomato relish
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, polenta, egg, corn, bacon, buttermilk, flour, butter, cheddar, green tomato, baking powder, olive oil, onion, garlic, baking soda
Crab, corn and mint fritters with lemon-paprika mayonnaise
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, polenta, egg, corn, crab, buttermilk, flour, butter, baking powder, smoked paprika, olive oil, onion, mint, chile pepper, garlic