lemon, tahini, olive oil, maple syrup, carrot & canned chickpea recipes
4 recipes
Page 1
Buddha Bowl Recipe
sweetpeasandsaffron.com
Ingredients: lemon, maple syrup, tahini, carrot, olive oil, canned chickpea, red onion, quinoa, brussels sprout
Veggie Salad with Smooth Tahini Dressing
veggiefunkitchen.com
Ingredients: lemon, maple syrup, tahini, carrot, olive oil, canned chickpea, romaine, snap peas, radish, avocado
MAPLE ROASTED DUTCH CARROTS WITH GARLICKY CARROT TOP HUMMUS
cookrepublic.com
Ingredients: lemon, maple syrup, tahini, carrot, olive oil, canned chickpea, hazelnut, carrot greens, cumin, balsamic vinegar, sesame seed, extra virgin olive oil, cinnamon, garlic
Roasted Potato & Veggie Power Bowl
ilovevegan.com
Ingredients: lemon, maple syrup, tahini, carrot, olive oil, canned chickpea, paprika, zucchini, nutritional yeast, kale, garlic powder, sriracha, onion powder, hummus, potato, turmeric, garlic