lemon, thyme, balsamic vinegar, carrot & bay leaf recipes
7 recipes
Page 1
Pressure cooker balsamic beef brisket with smashed potatoes and carrots
supergoldenbakes.com
Ingredients: lemon, balsamic vinegar, carrot, bay leaf, thyme, brisket, brown sugar, parsley, olive oil, cornstarch, onion, potato, canned tomato, garlic, vegetable broth
Roast Carrot, Lentil & Hazelnut Salad with Rose Water
eatwell.co.nz
Ingredients: lemon, balsamic vinegar, carrot, bay leaf, thyme, hazelnut, cumin, shallot, mixed greens, green olives, extra virgin olive oil, coriander, green beans, lentils, rose water
Braised Lamb Shanks
food.com
Ingredients: lemon, balsamic vinegar, carrot, bay leaf, thyme, chicken broth, lamb shank, flour, celery, orange, rosemary, red wine, vegetable oil, parsley, tomato paste, onion, garlic
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: lemon, balsamic vinegar, carrot, bay leaf, thyme, chicken stock, bone-in beef, flour, celery, white wine, extra virgin olive oil, parsley, clove, tomato paste, oregano, onion, garlic
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: lemon, balsamic vinegar, carrot, bay leaf, thyme, pearl barley, soy sauce, celery, dill, zucchini, rosemary, basil, dijon mustard, butternut squash, bell pepper, onion, summer squash, sweet potato, garlic, vegetable broth
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, balsamic vinegar, carrot, bay leaf, thyme, baguette, goat cheese, brown sugar, ginger root, red wine vinegar, rosemary, red wine, vegetable oil, celeriac, parsley, tomato paste, leek, lentils, onion, potato, garlic, vegetable broth, cayenne
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: lemon, balsamic vinegar, carrot, bay leaf, thyme, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, red onion, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil