lemon, thyme, balsamic vinegar, zucchini & rosemary recipes

4 recipes

Page 1

Greek Lemon Baked Fish with Tomatoes, Zucchini and Chickpeas

yummly.com

Ingredients: lemon, balsamic vinegar, zucchini, rosemary, thyme, cod, cherry tomato, garlic powder, parsley, olive oil, chickpea, oregano

Vegetable Couscous Salad

tasteofhome.com

Ingredients: lemon, balsamic vinegar, zucchini, rosemary, thyme, couscous, cherry tomato, green olives, eggplant, basil, dijon mustard, parsley, olive oil, capers, bell pepper, garlic

Vegetable Barley Soup

kathysvegankitchen.com

Ingredients: lemon, balsamic vinegar, zucchini, rosemary, thyme, pearl barley, soy sauce, celery, dill, basil, carrot, bay leaf, dijon mustard, butternut squash, bell pepper, onion, summer squash, sweet potato, garlic, vegetable broth

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: lemon, balsamic vinegar, zucchini, rosemary, thyme, shrimp, chicken breast, beef steak, soy sauce, cherry tomato, shallot, orange, corn cob, bay leaf, dijon mustard, parsley, olive oil, button mushroom, bell pepper, new potato, onion, garlic, tarragon, lime, canola oil, chili flake