lemon, thyme, basil, balsamic vinegar & kalamata olives recipes

5 recipes

Page 1

Baked Halibut Provençal

lacrema.com

Ingredients: lemon, balsamic vinegar, kalamata olives, basil, thyme, halibut, rosemary, olive oil, rosé wine, capers, tomato, onion, garlic

Kalamata Olive Tapenade

foodandspice.com

Ingredients: lemon, balsamic vinegar, kalamata olives, basil, thyme, cracked pepper, shallot, sun dried tomato, rosemary, parsley, olive oil, oregano, garlic

Mixed-Herbs Salad With Olives, Tomatoes, and Fresh Mozzarella Recipe

seriouseats.com

Ingredients: lemon, balsamic vinegar, kalamata olives, basil, thyme, fresh mozzarella, cherry tomato, green olives, extra virgin olive oil, dijon mustard, parsley, arugula, cilantro, mint

Avocado Greek Salad

foodandspice.com

Ingredients: lemon, balsamic vinegar, kalamata olives, basil, thyme, feta, cracked pepper, red onion, radicchio, cherry tomato, romaine, cucumber, red wine vinegar, olive oil, oregano, bell pepper, avocado, chili flake

Mediterranean Chicken Salad

noshtastic.com

Ingredients: lemon, balsamic vinegar, kalamata olives, basil, thyme, chicken thighs, mozzarella, red onion, cherry tomato, romaine, extra virgin olive oil, cucumber, dijon mustard, olive oil, arugula, baby greens, avocado, garlic