lemon, thyme, basil, cayenne & tomato recipes
5 recipes
Page 1
Roasted Tomato Pumpkin Soup
simplyscratch.com
Ingredients: lemon, basil, tomato, thyme, cayenne, heavy cream, shallot, smoked paprika, olive oil, sage, cinnamon, pumpkin, sugar, garlic, vegetable broth, nutmeg
Chef Justin Devillier’s Turtle Chili
thedailymeal.com
Ingredients: lemon, basil, tomato, thyme, cayenne, demi-glace, turtle meat, cumin, celery, garlic powder, bay leaf, white pepper, mustard powder, sherry, onion powder, onion, garlic
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: lemon, basil, tomato, thyme, cayenne, shrimp, chicken stock, chorizo, celery, white wine, shallot, carrot, bay leaf, parsley, olive oil, tomato paste, potato, garlic, canned chickpea
Oven Roasted Red Snapper Fillets with Tomatoes and Onions
foodnetwork.com
Ingredients: lemon, basil, tomato, thyme, cayenne, chicken broth, red snapper, butter, paprika, kalamata olives, extra virgin olive oil, rice pilaf, garlic powder, long-grain white rice, parsley, essence, oregano, onion powder, onion, scallion
Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco
eatfigsnotpigs.com
Ingredients: lemon, basil, tomato, thyme, cayenne, pine nut, almond, cracked pepper, dill, shallot, vegan feta, chive, smoked paprika, parsley, tomato paste, bell pepper, quinoa, avocado oil, garlic, canned chickpea, vegetable broth, sherry vinegar