lemon, thyme, basil, egg, extra virgin olive oil & leek recipes
2 recipes
Page 1
Spring Vegetable Panzanella
tastecooking.com
Ingredients: lemon, extra virgin olive oil, basil, egg, leek, thyme, walnut, parmesan, baguette, balsamic vinegar, snow peas, fresh mint, peas, asparagus, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, extra virgin olive oil, basil, egg, leek, thyme, celery, peppercorn, white wine, cauliflower, coriander, red wine vinegar, carrot, bay leaf, dijon mustard, parsley, capers, asparagus