lemon, thyme, basil, eggplant & white wine recipes
2 recipes
Page 1
Pan-fried fish with honeyed aubergine and tomato coulis ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, white wine, eggplant, basil, thyme, fish fillets, butter, orange, honey, olive oil, tomato paste, tomato, sugar
Oil-Packed Eggplant
lacucinaitaliana.com
Ingredients: lemon, white wine, eggplant, basil, thyme, peppercorn, red onion, fennel, white wine vinegar, bay leaf, olive oil, chile pepper, garlic