lemon, thyme, basil, garlic, bell pepper, parsley & mussel recipes
3 recipes
Page 1
Mussels Provençal
mycookbookaddiction.com
Ingredients: mussel, lemon, basil, parsley, bell pepper, thyme, garlic, white wine, olive oil, capers, onion, canned tomato
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, lemon, basil, parsley, bell pepper, thyme, garlic, shrimp, clam, bay scallop, crab, cod, clam juice, butter, celery, white wine, canned whole tomato, bay leaf, olive oil, oregano, onion, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, lemon, basil, parsley, bell pepper, thyme, garlic, shrimp, clam, bay scallop, crab, cod, clam juice, butter, celery, white wine, canned whole tomato, bay leaf, olive oil, oregano, onion, chili flake