lemon, thyme, bay leaf, rosemary, chili flake & bell pepper recipes

3 recipes

Page 1

Shellfish Cioppino

nourishedkitchen.com

Ingredients: lemon, rosemary, bay leaf, bell pepper, thyme, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, extra virgin olive oil, parsley, tomato paste, leek, oregano, onion, canned tomato, garlic

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: lemon, rosemary, bay leaf, bell pepper, thyme, chili flake, shrimp, chicken breast, beef steak, soy sauce, balsamic vinegar, cherry tomato, shallot, orange, zucchini, corn cob, dijon mustard, parsley, olive oil, button mushroom, new potato, onion, garlic, tarragon, lime, canola oil

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: lemon, rosemary, bay leaf, bell pepper, thyme, chili flake, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, ginger root, raisins, honey, red wine, carrot, parsley, dried fig, olive oil, clove, cinnamon, onion, sugar, garlic, scallion, craisins