lemon, thyme, bay leaf, rosemary, flour & tomato paste recipes

10 recipes

Page 1

Veal Artichoke Ragout

yummly.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, veal steak, beef broth, white wine, artichoke, parsley, olive oil, onion, garlic

Osso Buco Under an Hour

drkarenslee.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, soup bones, chicken stock, celery, white wine, carrot, parsley, clove, avocado oil, onion

Braised Lamb Shanks

food.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, chicken broth, lamb shank, celery, balsamic vinegar, orange, red wine, carrot, vegetable oil, parsley, onion, garlic

Osso Buco

mygourmetconnection.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, beef stock, veal shank, butter, celery, white wine, basil, carrot, parsley, olive oil, onion, garlic

Turkey Osso Buco with Parsley and Rosemary Gremolata

foodnetwork.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, chicken broth, turkey breast, turkey thigh, celery, white wine, carrot, vegetable oil, parsley, clove, onion, garlic

Roasted root vegetable & squash stew with herby couscous

jamieoliver.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, couscous, red onion, red wine vinegar, carrot, celeriac, parsley, olive oil, butternut squash, tomato, sweet potato, vegetable broth

Osso Bucco

africanbites.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, beef shank, beef broth, butter, celery, frying oil, red wine, carrot, parsley, onion, canned tomato, garlic, italian seasoning

Slow Cooked Lamb with Creamy Polenta

veenaazmanov.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, lamb shoulder, parmesan, butter, cumin, red onion, hot paprika, ginger root, polenta, white pepper, parsley, olive oil, cinnamon, canned tomato, garlic

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, beef short ribs, beef stock, parmesan, heavy cream, butter, creme fraiche, celery, cracked pepper, chive, red wine, carrot, parsley, olive oil, oregano, onion, potato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, lemon, rosemary, bay leaf, tomato paste, thyme, lamb shank, beef stock, butter, celery, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, parsley, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth