lemon, thyme, carrot, garlic, dijon mustard & mint recipes
2 recipes
Page 1
Freekeh-stuffed squash
goodhousekeeping.com
Ingredients: lemon, carrot, dijon mustard, thyme, mint, garlic, hazelnut, freekeh, feta, red onion, zucchini, parsley, olive oil, butternut squash, bell pepper
Lentil salad with beetroot, apple and grilled salmon
goodfood.com.au
Ingredients: lemon, carrot, dijon mustard, thyme, mint, garlic, salmon, celery, apple, bay leaf, parsley, olive oil, beetroot, onion, green lentils, sherry vinegar