lemon, thyme, celery, bay leaf, orange & scallop recipes
1 recipes
Page 1
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: scallop, celery, lemon, orange, bay leaf, thyme, deli ham, balsamic vinegar, shallot, extra virgin olive oil, chive, parsley, baby greens, green lentils