lemon, thyme, chicken stock, flour, bay leaf & canned tomato recipes
5 recipes
Page 1
Spatchcock Basquaise
myfoodbook.com.au
Ingredients: chicken stock, flour, lemon, bay leaf, thyme, canned tomato, cornish hen, white wine, red onion, rosemary, parsley, olive oil, bell pepper, garlic
Veal Osso Buco with Gremolata
mangiabedda.com
Ingredients: chicken stock, flour, lemon, bay leaf, thyme, canned tomato, veal shank, parmesan, milk, celery, red wine, carrot, cornmeal, parsley, olive oil, tomato paste, onion, garlic, chili flake
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: chicken stock, flour, lemon, bay leaf, thyme, canned tomato, worcestershire, red snapper, celery, tomato sauce, white wine, hot sauce, basil, vegetable oil, parsley, bell pepper, onion, garlic, scallion, cayenne
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: chicken stock, flour, lemon, bay leaf, thyme, canned tomato, shrimp, worcestershire, bacon, buttermilk, heavy cream, butter, celery, hot sauce, v8 juice, cornmeal, parsley, onion, sugar, garlic, scallion, cayenne, baking soda
Turtle Soup
louisianacookin.com
Ingredients: chicken stock, flour, lemon, bay leaf, thyme, canned tomato, turtle meat, bread, cumin, celery, paprika, basil, red wine, egg, allspice, parsley, olive oil, clove, coriander powder, oregano, sherry, bell pepper, chili powder, onion, garlic, chili flake