lemon, thyme, chicken stock, garlic & duck recipes
7 recipes
Page 1
Smoked Duck Legs with Polenta and Wild Mushrooms
traegergrills.com
Ingredients: duck, chicken stock, lemon, thyme, garlic, butter, shallot, orange, polenta, bay leaf, wild mushroom
Smoked Duck Legs With Polenta And Wild Mushrooms
traegergrills.com
Ingredients: duck, chicken stock, lemon, thyme, garlic, butter, shallot, orange, polenta, bay leaf, wild mushroom
Duck and shallots au vin
olivemagazine.com
Ingredients: duck, chicken stock, lemon, thyme, garlic, cream, grape, white wine, shallot, vegetable oil, bay leaf
Duck, Pancetta and Haricot Beans with Gremolata
thehappyfoodie.co.uk
Ingredients: duck, chicken stock, lemon, thyme, garlic, pancetta, white wine, rosemary, carrot, bay leaf, parsley, white beans, olive oil, onion, canned tomato
Cassoulet with duck confit
eatwell.co.nz
Ingredients: duck, chicken stock, lemon, thyme, garlic, pork belly, sausage, duck fat, parmesan, panko, celery, herbes de provence, fennel, ginger root, cannellini beans, carrot, bay leaf, tomato, lima beans, onion
Bacon-wrapped Sea Scallops on Barbecued Duck with Sweet Corn Sauce
greatchefs.com
Ingredients: duck, chicken stock, lemon, thyme, garlic, scallop, bacon, heavy cream, semolina flour, bbq sauce, peppercorn, shallot, ginger root, corn, arbol chile pepper, cilantro, bell pepper, onion, pumpkin seeds, chile pepper, lime, canola oil, cayenne
Arrosto misto
jamieoliver.com
Ingredients: duck, chicken stock, lemon, thyme, garlic, pheasant, whole chicken, quail, pigeon, sausage, parmesan, flour, butter, red onion, fennel, rosemary, red wine, polenta, bay leaf, parsley, olive oil, sage, cinnamon, tomato