lemon, thyme, chicken stock, white wine, olive oil & scallop recipes
3 recipes
Page 1
Parmesan Crusted Sea Scallops, Sautéed Spinach with Lemon Caper Sauce
hellskitchenrecipes.com
Ingredients: scallop, chicken stock, lemon, white wine, olive oil, thyme, parmesan, flour, butter, panko, cracked pepper, shallot, parsley, capers, baby greens, garlic, seasoned salt
Seafood Stew
savorthebest.com
Ingredients: scallop, chicken stock, lemon, white wine, olive oil, thyme, shrimp, halibut, salmon, crab, celery, fennel, carrot, bay leaf, parsley, tomato paste, saffron, onion, canned tomato, garlic, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, chicken stock, lemon, white wine, olive oil, thyme, salmon roe, heavy cream, milk, butter, cheddar, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, summer squash, garlic, tarragon