lemon, thyme, dijon mustard, egg, olive oil & carrot recipes
3 recipes
Page 1
Vitello tonnato
olivemagazine.com
Ingredients: lemon, carrot, dijon mustard, egg, olive oil, thyme, veal steak, canned anchovy, canned tuna, celery, bay leaf, capers, arugula, onion
Crisp ham and cheese balls with mustard creme fraiche
gourmettraveller.com.au
Ingredients: lemon, carrot, dijon mustard, egg, olive oil, thyme, ham hock, bread crumbs, flour, milk, butter, creme fraiche, cheddar, celery, peppercorn, rosemary, bay leaf, wholegrain mustard, onion, garlic, english mustard
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: lemon, carrot, dijon mustard, egg, olive oil, thyme, lobster tail, lobster stock, bread, celery, white wine, bay leaf, white pepper, parsley, white beans, tomato paste, tomato, saffron, onion, garlic, cayenne