lemon, thyme, egg, butter, worcestershire & paprika recipes
3 recipes
Page 1
Jacques-Imos' Blackened Gulf Fish
foodnetwork.com
Ingredients: worcestershire, butter, lemon, paprika, egg, thyme, red snapper, crab, hollandaise sauce, white wine, hot sauce, garlic powder, margarine, oregano, chipotle powder, seafood seasoning, onion, cayenne, sambal
Eggs Hussarde
greatchefs.com
Ingredients: worcestershire, butter, lemon, paprika, egg, thyme, deli ham, beef stock, flour, rusks, red wine, bay leaf, parsley, button mushroom, tomato paste, tomato, vinegar, onion, garlic, scallion, cayenne
Crabmeat-Stuffed Flounder Roulades
foodnetwork.com
Ingredients: worcestershire, butter, lemon, paprika, egg, thyme, flounder, crab, almond, crackers, celery, hot sauce, garlic powder, mayonnaise, parsley, essence, oregano, green beans, onion powder, bell pepper, onion, garlic, cayenne