lemon, thyme, egg, flour, dijon mustard & fennel recipes
2 recipes
Page 1
Leek and cheddar bread and butter pudding
gourmettraveller.com.au
Ingredients: flour, lemon, fennel, dijon mustard, egg, thyme, deli ham, milk, butter, creme fraiche, cream, cheddar, yeast, extra virgin olive oil, white wine vinegar, leek, sugar, garlic
Buttermilk chicken schnitzel with fennel and apple slaw
delicious.com.au
Ingredients: flour, lemon, fennel, dijon mustard, egg, thyme, chicken breast, parmesan, buttermilk, panko, celery, cabbage, apple, rosemary, vegetable oil, mayonnaise, parsley, sage, garlic