lemon, thyme, leek, milk & chicken stock recipes
7 recipes
Page 1
Chris Bavin's Chicken Pie
thehappyfoodie.co.uk
Ingredients: chicken stock, milk, lemon, leek, thyme, boneless skinless chicken thighs, flour, butter, phyllo, peas, olive oil, bell pepper, sweet corn
Parsnip soup with sour cream and spiced crunchy chickpeas
taste.co.za
Ingredients: chicken stock, milk, lemon, leek, thyme, sour cream, butter, cumin, paprika, olive oil, parsnip, onion, garlic, canned chickpea
Roast garlic, cheddar and ale soup with fried cauliflower
gourmettraveller.com.au
Ingredients: chicken stock, milk, lemon, leek, thyme, sharp cheddar, butter, beer, cream, cauliflower, dijon mustard, smoked paprika, olive oil, onion, garlic
Creamy cockle chowder
bbc.co.uk
Ingredients: chicken stock, milk, lemon, leek, thyme, clam, bacon, sourdough bread, flour, butter, cream, celery, white wine, bay leaf, parsley, onion, potato
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: chicken stock, milk, lemon, leek, thyme, salmon, butter, celery, shallot, extra virgin olive oil, coriander, carrot, white wine vinegar, bay leaf, parsley, button mushroom, watercress, potato, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, milk, lemon, leek, thyme, brisket, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, milk, lemon, leek, thyme, brisket, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil