lemon, thyme, olive oil, red onion, carrot & parsnip recipes
6 recipes
Page 1
Roasted Sweet & Sour Root Veggies
godairyfree.org
Ingredients: lemon, red onion, carrot, olive oil, parsnip, thyme, maple syrup, coriander, beetroot, apple cider vinegar, tarragon
Spiced Maple Roast Carrots & Parsnips With Mustard Polenta Mash
plantbasednews.org
Ingredients: lemon, red onion, carrot, olive oil, parsnip, thyme, milk, maple syrup, extra virgin olive oil, polenta, wholegrain mustard
Root Vegetable Toss with Tarragon Yogurt Dressing
bluejeanchef.com
Ingredients: lemon, red onion, carrot, olive oil, parsnip, thyme, yogurt, honey, turnip, potato, garlic, tarragon
Roasted Spring Veggies and Dip
foodnetwork.com
Ingredients: lemon, red onion, carrot, olive oil, parsnip, thyme, parmesan, sour cream, chive, basil, honey, mayonnaise, parsley, spinach
Honey mustard roasted leg of lamb with root vegetables
supergoldenbakes.com
Ingredients: lemon, red onion, carrot, olive oil, parsnip, thyme, leg of lamb, beef stock, white wine, rosemary, honey, dijon mustard, potato, garlic
Root Vegetable Zoodle Soup with Bacon and Basil Oil
bonappetit.com
Ingredients: lemon, red onion, carrot, olive oil, parsnip, thyme, chicken broth, canned anchovy, bacon, basil, bay leaf, oregano, turnip, brussels sprout, garlic