lemon, thyme, olive oil, zucchini, egg & fresh mint recipes
2 recipes
Page 1
Salt-baked whole snapper with fennel and mint salad
womensweeklyfood.com.au
Ingredients: lemon, zucchini, fresh mint, egg, olive oil, thyme, red snapper, fennel, red wine vinegar
Zucchini-Potato-Herb Fritters with Garlic Yogurt Sauce
creative-culinary.com
Ingredients: lemon, zucchini, fresh mint, egg, olive oil, thyme, flour, yogurt, cumin, baking powder, honey, vegetable oil, tomato, onion, potato, garlic