lemon, thyme, parsley, butter, beef steak & chicken stock recipes
2 recipes
Page 1
Red Wine-Marinated, Roasted Beef Tenderloin With Herb-Horseradish Cream Recipe
seriouseats.com
Ingredients: chicken stock, beef steak, butter, lemon, parsley, thyme, sour cream, dill, prepared horseradish, fresh mint, red wine, olive oil, oregano, garlic
Steak with salad and potatoes
eatwell.co.nz
Ingredients: chicken stock, beef steak, butter, lemon, parsley, thyme, canned anchovy, almond, feta, red onion, brown sugar, red wine vinegar, vegetable oil, wholegrain mustard, olive oil, capers, spinach, potato, garlic