lemon, thyme, parsley, extra virgin olive oil, canned chickpea & yogurt recipes
3 recipes
Page 1
Chilli-marinated chicken kebabs with sweet shallot and chickpea salad
deliciousmagazine.co.uk
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, thyme, canned chickpea, whole chicken, shallot, mixed seeds, honey, spinach, garlic, chili flake
Steak Salad with Lemon Yogurt Dressing
honestcooking.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, thyme, canned chickpea, beef steak, feta, cherry tomato, kalamata olives, romaine, cucumber, red wine vinegar, avocado, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, thyme, canned chickpea, chicken stock, lamb shank, pearl barley, pita, celery, white wine, cucumber, fresh mint, carrot, olive oil, tomato paste, tomato, lentils, onion, garlic