lemon, thyme, shallot, bay leaf & juniper berry recipes
5 recipes
Page 1
Rabbit Confit
leitesculinaria.com
Ingredients: lemon, shallot, bay leaf, juniper berry, thyme, rabbit, peppercorn, rosemary, vegetable oil, clove, mustard seed, star anise, green cardamom, garlic
Rabbit Confit
leitesculinaria.com
Ingredients: lemon, shallot, bay leaf, juniper berry, thyme, rabbit, cracked pepper, peppercorn, rosemary, vegetable oil, clove, mustard seed, star anise, green cardamom, garlic
Wild Boar Medallions with Pomegranate Sauce and Wine Pears
eatsmarter.com
Ingredients: lemon, shallot, bay leaf, juniper berry, thyme, chicken stock, wild boar, ghee, peppercorn, white wine, lamb's lettuce, carrot, allspice, pear, sugar, pomegranate
Asian Fish Sauce
pritikin.com
Ingredients: lemon, shallot, bay leaf, juniper berry, thyme, whitefish, fish stock, soy sauce, celery, white wine, sesame seed, paprika, ginger root, coriander, carrot, oregano, bell pepper, onion, garlic
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lemon, shallot, bay leaf, juniper berry, thyme, lamb shoulder, veal stock, butter, creme fraiche, celery, rosemary, red wine, carrot, vegetable oil, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth