lemon, thyme, white wine, chicken stock & tarragon recipes
10 recipes
Page 1
Jessica Murphy's Roasted Pea Soup & Pea Dip
rte.ie
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, tahini, fresh mint, peas, olive oil, leek, garlic
Poached tarragon chicken ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, boneless skinless chicken thighs, cream, fennel, rosemary, carrot, bay leaf, egg, cornstarch
Guinea fowl cooked with Riesling and chanterelles
bbc.co.uk
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, guinea fowl, butter, cream, shallot, tenderstem broccoli, bay leaf, onion, wild mushroom
Roast Chicken with Herby Stuffing
hairybikers.com
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, chicken breast, bread crumbs, flour, butter, celery, egg, parsley, onion, garlic
Coq au Riesling
foodandwine.com
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, chicken leg, butter, creme fraiche, celery, shallot, extra virgin olive oil, mixed mushrooms, carrot, onion, canola oil
Baked chicken and herb risotto
deliciousmagazine.co.uk
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, boneless skinless chicken thighs, parmesan, butter, cream, kale, parsley, olive oil, onion, risotto rice, garlic
Classic Remix: Coq Au Riesling Recipe
foodrepublic.com
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, chicken leg, butter, creme fraiche, celery, shallot, extra virgin olive oil, mixed mushrooms, carrot, onion, canola oil
Turkey risotto
bbc.co.uk
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, pancetta, whole turkey, turkey leg, parmesan, mascarpone, butter, celery, bay leaf, olive oil, fennel seed, onion, risotto rice, garlic
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, duck breast, thickened cream, flour, butter, duck egg, peppercorn, shallot, champagne vinegar, chard, finger lime, egg, rock salt, olive oil, clove, mandarin, sugar, brussels sprout
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, lemon, white wine, thyme, tarragon, scallop, salmon roe, heavy cream, milk, butter, cheddar, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, summer squash, garlic