lemon, tomato, cumin, curry leaves & whole-wheat flour recipes
4 recipes
Page 1
Tameta muthia nu shaak recipe (Gujarati tomato muthia curry)
spiceupthecurry.com
Ingredients: whole-wheat flour, cumin, lemon, tomato, curry leaves, ginger paste, vegetable oil, chickpea flour, jalapeno, coriander powder, mustard seed, cilantro, chili powder, sugar, turmeric, fenugreek
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: whole-wheat flour, cumin, lemon, tomato, curry leaves, peanut, ginger root, coriander, bay leaf, jalapeno, clove, cinnamon, mustard seed, garam masala, chili powder, pigeon peas, chile pepper, potato, sugar, turmeric, sunflower oil, jaggery, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: whole-wheat flour, cumin, lemon, tomato, curry leaves, peanut, fenugreek seed, ginger paste, carom seeds, vegetable oil, bay leaf, chickpea flour, jalapeno, clove, cinnamon, mustard seed, cilantro, chili powder, pigeon peas, chile pepper, turmeric, jaggery, asafoetida
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: whole-wheat flour, cumin, lemon, tomato, curry leaves, almond, pistachio, ghee, semolina, milk, moong dal, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, turmeric, sunflower oil, asafoetida