lemon, tomato, turmeric, parsley & brown mustard recipes
6 recipes
Page 1
Lemony Quinoa with Black Chickpeas and Spices
foodandspice.com
Ingredients: lemon, brown mustard, parsley, tomato, turmeric, cumin, fenugreek seed, paprika, ginger root, jalapeno, olive oil, coriander powder, kala chana, quinoa, urad dal, curry leaves, asafoetida
Curried Cauliflower and Black-Eyed Pea Soup
foodandspice.com
Ingredients: lemon, brown mustard, parsley, tomato, turmeric, ghee, cumin, cauliflower, shallot, ginger root, kashmiri red chilli, black-eyed peas, jalapeno, coriander powder, garam masala, curry leaves, vegetable broth
Spicy Indian Chickpeas (Chana Masala)
foodandspice.com
Ingredients: lemon, brown mustard, parsley, tomato, turmeric, ghee, cumin, cracked pepper, ginger root, bay leaf, chickpea, cinnamon, coriander powder, garam masala, onion, chile pepper, garlic, black cardamom, cayenne
Black-Eyed Peas and Mung Beans in a Fragrant Spicy Tomato Sauce
foodandspice.com
Ingredients: lemon, brown mustard, parsley, tomato, turmeric, coconut oil, cumin, mung beans, fenugreek seed, paprika, ginger root, black-eyed peas, coriander powder, bell pepper, garam masala, chili powder, onion, chile pepper, curry leaves, garlic
Rajma (Red Kidney Beans Simmered in an Aromatic Tomato Sauce)
foodandspice.com
Ingredients: lemon, brown mustard, parsley, tomato, turmeric, coconut oil, cumin, fenugreek seed, ginger root, smoked paprika, mango powder, kidney beans, cinnamon, coriander powder, garam masala, chile pepper, coconut milk, garlic, fenugreek, black cardamom, cayenne, asafoetida
Creamy Chickpea and Portobello Mushroom Curry
foodandspice.com
Ingredients: lemon, brown mustard, parsley, tomato, turmeric, peanut butter, cumin, portobello mushroom, ginger root, smoked paprika, mango powder, olive oil, chickpea, cinnamon, coriander powder, bell pepper, garam masala, chili powder, onion, chile pepper, garlic, black cardamom, cayenne