lemon, turmeric, cayenne, parsley, tomato, cumin & ghee recipes
6 recipes
Page 1
Punjabi Rajma (Red Kidney Bean Curry)
foodandspice.com
Ingredients: ghee, cumin, lemon, parsley, tomato, turmeric, cayenne, ginger root, kidney beans, coriander powder, onion, chile pepper, garlic
Curried Black-Eyed Peas with Dried Mushrooms
foodandspice.com
Ingredients: ghee, cumin, lemon, parsley, tomato, turmeric, cayenne, cracked pepper, ginger root, black-eyed peas, cinnamon, coriander powder, garam masala, onion, chile pepper, garlic, wild mushroom
Mung Beans with Paneer Cheese
foodandspice.com
Ingredients: ghee, cumin, lemon, parsley, tomato, turmeric, cayenne, yogurt, paneer, mung beans, paprika, brown sugar, ginger root, mango powder, coriander powder, garam masala, asafoetida
Spicy Mushroom Curry
foodandspice.com
Ingredients: ghee, cumin, lemon, parsley, tomato, turmeric, cayenne, shallot, sun dried tomato, shiitake mushroom, smoked paprika, button mushroom, mustard powder, tomato paste, coriander powder, chili powder, chile pepper, garlic
Spicy Indian Chickpeas (Chana Masala)
foodandspice.com
Ingredients: ghee, cumin, lemon, parsley, tomato, turmeric, cayenne, cracked pepper, brown mustard, ginger root, bay leaf, chickpea, cinnamon, coriander powder, garam masala, onion, chile pepper, garlic, black cardamom
Mixed Vegetable Curry (Sabzi Bhaji)
foodandspice.com
Ingredients: ghee, cumin, lemon, parsley, tomato, turmeric, cayenne, yogurt, cracked pepper, ginger root, carrot, chickpea flour, peas, mango powder, jalapeno, mace, coriander powder, onion, potato, asafoetida