lemon, turmeric, cayenne, vegetable broth & green cardamom recipes
4 recipes
Page 1
Dahl Soup (Nepal-Style Creamy Lentil Soup)
justapinch.com
Ingredients: lemon, green cardamom, turmeric, vegetable broth, cayenne, cumin, ginger root, coriander, sesame oil, cinnamon, lentils, cilantro, onion, coconut milk, canned tomato, garlic
Moroccan Chickpea Barley Salad
simplyrecipes.com
Ingredients: lemon, green cardamom, turmeric, vegetable broth, cayenne, pistachio, barley, ginger root, extra virgin olive oil, dried apricot, parsley, cinnamon, scallion, ras el hanout, canned chickpea, nutmeg
Easy Vegetable Curry With Chickpeas
holycowvegan.net
Ingredients: lemon, green cardamom, turmeric, vegetable broth, cayenne, coconut oil, carrot, curry, green beans, cilantro, bell pepper, onion, potato, coconut milk, sweet potato, garlic, scallion, canned chickpea
Spiced Chickpea, Carrot, Raisin & Cashew Rice Pilaf
greedygourmet.com
Ingredients: lemon, green cardamom, turmeric, vegetable broth, cayenne, cashew, cumin, ginger root, raisins, carrot, long-grain white rice, bay leaf, olive oil, cinnamon, coriander powder, cilantro, onion, garlic, canned chickpea