lemon, turmeric, coriander powder, garam masala, olive oil & vegetable broth recipes

7 recipes

Page 1

Sweet Potato, Red Lentil and Coconut Curry

thehappyfoodie.co.uk

Ingredients: lemon, olive oil, coriander powder, garam masala, turmeric, vegetable broth, yogurt, cumin, red onion, red lentils, cilantro, spinach, coconut milk, cooked rice, sweet potato, garlic, chili flake

Moroccan Spiced Chickpea or Garbanzo Soup

food.com

Ingredients: lemon, olive oil, coriander powder, garam masala, turmeric, vegetable broth, yogurt, cumin, ginger root, cinnamon, tomato, stewed tomatoes, cilantro, onion, potato, garlic, canned chickpea

Chickpea and Lentil Curry - Vegan

thelastfoodblog.com

Ingredients: lemon, olive oil, coriander powder, garam masala, turmeric, vegetable broth, cumin, cracked pepper, red lentils, ginger root, jalapeno, chickpea, bell pepper, spinach, onion, canned tomato, garlic

An Indian-Inspired Feast in 1 Hour

anediblemosaic.com

Ingredients: lemon, olive oil, coriander powder, garam masala, turmeric, vegetable broth, heavy cream, butter, cumin, red onion, ginger root, black lentils, jalapeno, tomato paste, cilantro, chili powder, onion, canned tomato, garlic, fenugreek

Tikka Masala Baked Eggs on Curried Garlic Quinoa

eggs.ca

Ingredients: lemon, olive oil, coriander powder, garam masala, turmeric, vegetable broth, half and half, paneer, cumin, ginger paste, vegetable oil, egg, curry, cilantro, quinoa, chili powder, onion, sugar, canned tomato, garlic

Hearty Mushroom and Barley Soup

foodandspice.com

Ingredients: lemon, olive oil, coriander powder, garam masala, turmeric, vegetable broth, pearl barley, cumin, celery, dill, shallot, paprika, mixed mushrooms, rosemary, carrot, button mushroom, tomato, thyme, chile pepper, coconut milk, garlic

Curried Indian Vegetable Soup

foodandspice.com

Ingredients: lemon, olive oil, coriander powder, garam masala, turmeric, vegetable broth, cumin, paprika, ginger root, carrot, peas, parsley, jalapeno, button mushroom, tomato, chili powder, onion, potato, coconut milk, curry leaves, black cardamom, cayenne