lemon, turmeric, cumin, canned chickpea, ginger root & kale recipes
2 recipes
Page 1
Sweet Potato and Chick Pea Buddha Bowls with Ginger Tahini Sauce
cookingclassy.com
Ingredients: cumin, lemon, ginger root, kale, turmeric, canned chickpea, red onion, paprika, tahini, honey, olive oil, cinnamon, quinoa, sweet potato, garlic
Vegetable Tangine from Vegan Without Borders
healthyslowcooking.com
Ingredients: cumin, lemon, ginger root, kale, turmeric, canned chickpea, green olives, dried apricot, carrot, peas, smoked paprika, olive oil, date, coriander powder, cilantro, bell pepper, onion, canned tomato, sweet potato, garlic, vegetable broth, cayenne