lemon, turmeric, cumin, canned chickpea, parsley & chicken stock recipes
4 recipes
Page 1
Moroccan Chicken Tagine with Carrots, Chickpeas, and Kale
feedmephoebe.com
Ingredients: chicken stock, cumin, lemon, parsley, turmeric, canned chickpea, boneless skinless chicken thighs, kale, ginger powder, carrot, olive oil, cinnamon, onion, canned tomato, garlic, cayenne
Chermoula fish with pistachio couscous (low-fat)
delicious.com.au
Ingredients: chicken stock, cumin, lemon, parsley, turmeric, canned chickpea, whitefish, pistachio, couscous, red onion, paprika, harissa, olive oil, coriander powder, cilantro, garlic, chili flake
Chicken Tagine
thehungarybuddha.com
Ingredients: chicken stock, cumin, lemon, parsley, turmeric, canned chickpea, chicken breast, couscous, extra virgin olive oil, smoked paprika, cinnamon, coriander powder, prunes, onion, garlic, scallion, steak seasoning
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: chicken stock, cumin, lemon, parsley, turmeric, canned chickpea, ground lamb, celery, paprika, carrot, bay leaf, olive oil, tomato paste, cinnamon, lentils, cilantro, onion, sugar, canned tomato, garlic