lemon, turmeric, cumin, coriander, curry leaves, vegetable oil & frying oil recipes
4 recipes
Page 1
batata vada recipe | aloo vada recipe | potato vada | aloo batata wada
hebbarskitchen.com
Ingredients: cumin, lemon, frying oil, coriander, vegetable oil, curry leaves, turmeric, kashmiri red chilli, rice flour, chickpea flour, chile pepper, potato, garlic, baking soda, asafoetida
bonda soup recipe | urad dal fritters in a moong dal soup
hebbarskitchen.com
Ingredients: cumin, lemon, frying oil, coriander, vegetable oil, curry leaves, turmeric, moong dal, shredded coconut, ginger root, tomato, urad dal, onion, coconut, chile pepper, mustard, asafoetida
gobi 65 recipe | cauliflower 65 | how to make crispy gobi fry 65
hebbarskitchen.com
Ingredients: cumin, lemon, frying oil, coriander, vegetable oil, curry leaves, turmeric, curd, cauliflower, ginger root, kashmiri red chilli, rice flour, cornstarch, coriander powder, garam masala, chile pepper, garlic, ginger-garlic paste
aloo bonda recipe | batata vada recipe | potato bonda | bonda recipe
hebbarskitchen.com
Ingredients: cumin, lemon, frying oil, coriander, vegetable oil, curry leaves, turmeric, cashew, ginger root, carom seeds, kashmiri red chilli, chickpea flour, jalapeno, cornstarch, mustard seed, cilantro, garam masala, onion, potato, baking soda, asafoetida