lemon, turmeric, cumin, tomato & whole-wheat flour recipes

8 recipes

Page 1

Spicy mushroom and lentil pie

healthyfood.com

Ingredients: whole-wheat flour, cumin, lemon, tomato, turmeric, baking powder, carrot, olive oil, button mushroom, coriander powder, lentils, onion, garlic

Kala Chana Masala Curry Recipe

archanaskitchen.com

Ingredients: whole-wheat flour, cumin, lemon, tomato, turmeric, coriander, bay leaf, jalapeno, coriander powder, kala chana, mustard seed, chili powder, sunflower oil, asafoetida

Tameta muthia nu shaak recipe (Gujarati tomato muthia curry)

spiceupthecurry.com

Ingredients: whole-wheat flour, cumin, lemon, tomato, turmeric, ginger paste, vegetable oil, chickpea flour, jalapeno, coriander powder, mustard seed, cilantro, chili powder, sugar, curry leaves, fenugreek

Walor Muthia Nu Shaak Recipe - Flat Beans Stir Fry With Dumplings

archanaskitchen.com

Ingredients: whole-wheat flour, cumin, lemon, tomato, turmeric, ginger root, eggplant, carom seeds, chickpea flour, coriander powder, green beans, mustard seed, chili powder, fruit salt, sugar, fenugreek, sunflower oil, asafoetida

Chapadi Undhiyu

cookingcarnival.com

Ingredients: whole-wheat flour, cumin, lemon, tomato, turmeric, cauliflower, papad, frying oil, eggplant, carom seeds, vegetable oil, peas, coriander powder, cilantro, garam masala, ivy gourd, chili powder, onion, potato, garlic, fenugreek

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: whole-wheat flour, cumin, lemon, tomato, turmeric, peanut, ginger root, coriander, bay leaf, jalapeno, clove, cinnamon, mustard seed, garam masala, chili powder, pigeon peas, chile pepper, potato, sugar, curry leaves, sunflower oil, jaggery, asafoetida

Dal dhokli recipe

spiceupthecurry.com

Ingredients: whole-wheat flour, cumin, lemon, tomato, turmeric, peanut, fenugreek seed, ginger paste, carom seeds, vegetable oil, bay leaf, chickpea flour, jalapeno, clove, cinnamon, mustard seed, cilantro, chili powder, pigeon peas, chile pepper, curry leaves, jaggery, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: whole-wheat flour, cumin, lemon, tomato, turmeric, almond, pistachio, ghee, semolina, milk, moong dal, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, sunflower oil, asafoetida