lemon, turmeric, extra virgin olive oil, cinnamon & clove recipes
7 recipes
Page 1
Tandoori Chicken || Indian Style Baked Chicken (Paleo, AIP)
cook2nourish.com
Ingredients: lemon, extra virgin olive oil, clove, cinnamon, turmeric, chicken thighs, cumin, ginger root, kashmiri red chilli, olive oil, mace, coriander powder, garam masala, garlic
Garlicky Grilled Calamari and Nectarine salad
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, clove, cinnamon, turmeric, baby squid, cumin, arugula, nectarine, garam masala, green cardamom, garlic, lime, chili flake, black cardamom
Ras El Hanout Grilled Pork Skewers
acommunaltable.com
Ingredients: lemon, extra virgin olive oil, clove, cinnamon, turmeric, pork fillet, cumin, ginger root, allspice, smoked paprika, parsley, coriander powder, garlic, ras el hanout, nutmeg, cayenne
Tandoori Cauliflower Roast with Garlic-Cilantro Yogurt Sauce
blissfulbasil.com
Ingredients: lemon, extra virgin olive oil, clove, cinnamon, turmeric, cashew, cumin, cauliflower, coconut yogurt, ginger powder, smoked paprika, coriander powder, apple cider vinegar, cilantro, garlic, scallion, cayenne
Peppery Mushroom Biryani Recipe
archanaskitchen.com
Ingredients: lemon, extra virgin olive oil, clove, cinnamon, turmeric, cumin, peppercorn, ginger root, coriander, long-grain white rice, bay leaf, jalapeno, button mushroom, tomato, fennel seed, chili powder, onion, green cardamom, garlic, asafoetida
Yogurt-Marinated Chicken Skewers
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, clove, cinnamon, turmeric, chicken breast, yogurt, cumin, red onion, paprika, harissa, fresh mint, allspice, coriander powder, bell pepper, green cardamom, sugar, garlic, nutmeg, cayenne
Blended Mushroom and Bison Shawarma Bowls
mushroomcouncil.com
Ingredients: lemon, extra virgin olive oil, clove, cinnamon, turmeric, ground bison, greek yogurt, bulgur, cumin, dill, red onion, hot sauce, garlic powder, coriander, cucumber, tahini, shiitake mushroom, smoked paprika, button mushroom, tomato, onion powder, black olives, canned chickpea, cayenne