lemon, turmeric, tahini, canned chickpea & rice wine vinegar recipes

3 recipes

Page 1

Spiralized Butternut Squash Bowls with Harissa Chickpeas + Quinoa

simplyquinoa.com

Ingredients: lemon, rice wine vinegar, tahini, turmeric, canned chickpea, harissa, white miso, butternut squash noodles, quinoa, brussels sprout, garlic, pomegranate

Vegan Chickpea Shawarma Bowls

fitmittenkitchen.com

Ingredients: lemon, rice wine vinegar, tahini, turmeric, canned chickpea, cumin, cherry tomato, paprika, romaine, cucumber, ginger powder, non-dairy milk, olive oil, cinnamon, coriander powder, quinoa, garlic

Childhood Memories Salad

mayihavethatrecipe.com

Ingredients: lemon, rice wine vinegar, tahini, turmeric, canned chickpea, pita, feta, cumin, maple syrup, hot paprika, paprika, za'atar, extra virgin olive oil, cucumber, radish, tomato, cilantro