lemon, vegetable broth & rustic italian bread recipes
11 recipes
Page 1
Cream of Sweet Potato and Lemon Zest Soup with Rosemary Croutons
yummly.co.uk
Ingredients: rustic italian bread, lemon, vegetable broth, cream, rosemary, olive oil, onion, sweet potato, garlic
Italian Tomato Bread Soup with Shrimp
eatsmarter.com
Ingredients: rustic italian bread, lemon, vegetable broth, prawns, white wine, parsley, olive oil, tomato, sugar, garlic
Thanksgiving Turkey Roulade with Pumpkin & Cranberry Stuffing
thepetitecook.com
Ingredients: rustic italian bread, lemon, vegetable broth, turkey breast, bacon, slivered almonds, shallot, olive oil, pumpkin, thyme, garlic, craisins
Spring Minestrone with Crispy Mushrooms and Garlic Toasts
purplecarrot.com
Ingredients: rustic italian bread, lemon, vegetable broth, ditalini, dill, canned cannellini beans, snap peas, enoki mushroom, olive oil, leek, summer squash, garlic, mustard
Poached leek panzanella
taste.co.za
Ingredients: rustic italian bread, lemon, vegetable broth, fennel, extra virgin olive oil, cucumber, red wine vinegar, peas, leek, verjuice, mint, garlic, scallion
Herb Chickpeas in Lemon Brodo with Garlic Ciabatta Toasts
purplecarrot.com
Ingredients: rustic italian bread, lemon, vegetable broth, celery, vegan butter, carrot, olive oil, chickpea, oregano, baby greens, onion, garlic, mustard
Mushroom stroganoff soup
foodandhome.co.za
Ingredients: rustic italian bread, lemon, vegetable broth, sour cream, butter, celery, red onion, extra virgin olive oil, bay leaf, parsley, garlic, nutmeg, wild mushroom, white rice
Tunisian chickpea soup with soft-cooked eggs and toasted ciabatta
sunbasket.com
Ingredients: rustic italian bread, lemon, vegetable broth, sambal oelek, cumin, shallot, kalamata olives, roasted red peppers, egg, parsley, chickpea, capers, porcini, mixed vegetable, garlic
Vegetable cassoulet
womensweeklyfood.com.au
Ingredients: rustic italian bread, lemon, vegetable broth, white wine, shallot, zucchini, carrot, parsley, white beans, olive oil, borlotti beans, button mushroom, thyme, onion, pasta sauce, garlic
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: rustic italian bread, lemon, vegetable broth, leg of lamb, canned anchovy, pine nut, flour, celery, green olives, rosemary, red wine, carrot, parsley, olive oil, onion, garlic
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: rustic italian bread, lemon, vegetable broth, prawns, fish heads, crab, gruyere, cream, herbes de provence, tomato sauce, shallot, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, parsley, olive oil, tomato paste, onion, sugar, canned tomato, garlic, cayenne