lemon, vegetable oil, bay leaf, bell pepper & white wine recipes
6 recipes
Page 1
Slow-cooked lamb shanks
goodfood.com.au
Ingredients: lemon, white wine, vegetable oil, bay leaf, bell pepper, lamb shank, red onion, parsley, canned tomato, garlic
Broiled Halibut Steak with Eggplant Sauce
magicskillet.com
Ingredients: lemon, white wine, vegetable oil, bay leaf, bell pepper, halibut, butter, tomato sauce, eggplant, onion, garlic
Perch Fillet with Sauerkraut, Bell Peppers and Pearl Barley
eatsmarter.com
Ingredients: lemon, white wine, vegetable oil, bay leaf, bell pepper, perch, butter, pearl barley, sauerkraut, peppercorn, paprika, juniper berry, onion, applesauce, scallion, vegetable broth, cayenne
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: lemon, white wine, vegetable oil, bay leaf, bell pepper, clam, prawns, squid, mussel, fish stock, spaghetti, extra virgin olive oil, dijon mustard, egg, parsley, tomato, saffron, onion, garlic
Chicken piperade with pilau rice
bbc.co.uk
Ingredients: lemon, white wine, vegetable oil, bay leaf, bell pepper, chicken giblets, flour, long-grain white rice, espelette pepper, parsley, olive oil, clove, tomato paste, cinnamon, sherry, onion, sugar, canned tomato, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: lemon, white wine, vegetable oil, bay leaf, bell pepper, chicken stock, worcestershire, red snapper, flour, celery, tomato sauce, hot sauce, basil, parsley, thyme, onion, canned tomato, garlic, scallion, cayenne