lemon, vegetable oil, bay leaf, carrot, tomato paste & sugar recipes

4 recipes

Page 1

Roast Pork with Vegetables

eatsmarter.com

Ingredients: lemon, carrot, vegetable oil, bay leaf, tomato paste, sugar, pork roast, beef broth, celery, red wine, belgian endive, cinnamon, tomato, leek, thyme, onion, garlic

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: lemon, carrot, vegetable oil, bay leaf, tomato paste, sugar, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, red wine, juniper berry, celeriac, clove, sage, cornstarch, thyme, onion, garlic, vegetable broth

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: lemon, carrot, vegetable oil, bay leaf, tomato paste, sugar, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, white pepper, celeriac, parsley, sage, rosé wine, bell pepper, thyme, onion, asparagus, garlic, cayenne

Lemongrass-Seafood Stew

bonappetit.com

Ingredients: lemon, carrot, vegetable oil, bay leaf, tomato paste, sugar, clam, prawns, squid, mussel, baguette, butter, white wine, shallot, lemongrass, lettuce, ginger root, fennel, chive, canned whole tomato, parsley, jalapeno, olive oil, pink peppercorn, cilantro, onion, garlic