lemon, vegetable oil, bay leaf, cayenne & vegetable broth recipes
4 recipes
Page 1
Instant Pot Split Pea & Ham Soup
thegourmetrd.com
Ingredients: lemon, vegetable oil, bay leaf, vegetable broth, cayenne, deli ham, heavy cream, celery, carrot, split peas, thyme, onion, garlic
Cheesy Cream of Broccoli with Smoky Roasted Chickpeas
food52.com
Ingredients: lemon, vegetable oil, bay leaf, vegetable broth, cayenne, celery, nutritional yeast, non-dairy milk, broccoli, smoked paprika, chickpea, oregano, chili powder, onion, potato, garlic
Perch Fillet with Sauerkraut, Bell Peppers and Pearl Barley
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, vegetable broth, cayenne, perch, butter, pearl barley, sauerkraut, peppercorn, white wine, paprika, juniper berry, bell pepper, onion, applesauce, scallion
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, vegetable broth, cayenne, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, potato, garlic