lemon, vegetable oil, bay leaf, rosemary & juniper berry recipes

4 recipes

Page 1

Rabbit Confit

leitesculinaria.com

Ingredients: lemon, rosemary, vegetable oil, bay leaf, juniper berry, rabbit, peppercorn, shallot, clove, mustard seed, thyme, star anise, green cardamom, garlic

Lamb with Mayonaise Sauce and Salad

eatsmarter.com

Ingredients: lemon, rosemary, vegetable oil, bay leaf, juniper berry, leg of lamb, iceberg, red wine vinegar, egg, olive oil, radish, sage, watercress, garlic, mustard

Rabbit Confit

leitesculinaria.com

Ingredients: lemon, rosemary, vegetable oil, bay leaf, juniper berry, rabbit, cracked pepper, peppercorn, shallot, clove, mustard seed, thyme, star anise, green cardamom, garlic

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: lemon, rosemary, vegetable oil, bay leaf, juniper berry, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, red wine, carrot, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth