lemon, vegetable oil, bay leaf, rosemary & tomato paste recipes
8 recipes
Page 1
Beef Goulash with Rosemary
eatsmarter.com
Ingredients: lemon, rosemary, vegetable oil, bay leaf, tomato paste, beef stew meat, beef stock, paprika, red wine, bell pepper, thyme, onion, potato, caraway
Venison Goulash with Noodles
eatsmarter.com
Ingredients: lemon, rosemary, vegetable oil, bay leaf, tomato paste, chicken stock, bacon, venison, tagliatelle, butter, celery, zucchini, red wine, onion, canned tomato, wild mushroom
Braised Leg of Lamb
eatsmarter.com
Ingredients: lemon, rosemary, vegetable oil, bay leaf, tomato paste, chicken broth, leg of lamb, ginger root, fennel, red wine, carrot, celeriac, cornstarch, confectioners’ sugar, onion, garlic, cayenne
Braised Lamb Shanks
food.com
Ingredients: lemon, rosemary, vegetable oil, bay leaf, tomato paste, chicken broth, lamb shank, flour, celery, balsamic vinegar, orange, red wine, carrot, parsley, thyme, onion, garlic
Turkey Osso Buco with Parsley and Rosemary Gremolata
foodnetwork.com
Ingredients: lemon, rosemary, vegetable oil, bay leaf, tomato paste, chicken broth, turkey breast, turkey thigh, flour, celery, white wine, carrot, parsley, clove, thyme, onion, garlic
Savory Braised Lamb Shanks
countryliving.com
Ingredients: lemon, rosemary, vegetable oil, bay leaf, tomato paste, chicken broth, beef broth, lamb shank, flour, paprika, red wine, carrot, parsley, white beans, sage, onion, garlic
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lemon, rosemary, vegetable oil, bay leaf, tomato paste, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, red wine, carrot, juniper berry, celeriac, clove, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, rosemary, vegetable oil, bay leaf, tomato paste, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, carrot, celeriac, parsley, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne