lemon, vegetable oil, bay leaf, tomato & mustard seed recipes
6 recipes
Page 1
Indian Grilled Veggie Flatbread
mccormickforchefs.com
Ingredients: lemon, vegetable oil, bay leaf, tomato, mustard seed, greek yogurt, mozzarella, naan, red onion, extra virgin olive oil, broccoli, curry, olive oil, tomato paste, bell pepper, sugar, chili flake
Restaurant Style Dal Fry
binjalsvegkitchen.com
Ingredients: lemon, vegetable oil, bay leaf, tomato, mustard seed, cumin, jalapeno, cinnamon, cilantro, garam masala, chili powder, onion, pigeon peas, chile pepper, curry leaves, turmeric, ginger-garlic paste, asafoetida
Oats Khichdi with Methi Leaves recipe by Vanitha Bhat at BetterButter
betterbutter.in
Ingredients: lemon, vegetable oil, bay leaf, tomato, mustard seed, peanut, ghee, moong dal, cumin, ginger root, rolled oats, jalapeno, cinnamon, onion, curry leaves, turmeric, fenugreek, asafoetida
Gujarati dal recipe
spiceupthecurry.com
Ingredients: lemon, vegetable oil, bay leaf, tomato, mustard seed, peanut, cumin, fenugreek seed, ginger paste, jalapeno, clove, cinnamon, cilantro, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, jaggery, asafoetida
Mashed Potato Dumplings With Lentil Curry
yummly.com
Ingredients: lemon, vegetable oil, bay leaf, tomato, mustard seed, peanut, flour, cumin, ginger root, coriander, jalapeno, clove, cinnamon, garam masala, chili powder, pigeon peas, chile pepper, potato, sugar, curry leaves, turmeric, jaggery
Dal dhokli recipe
spiceupthecurry.com
Ingredients: lemon, vegetable oil, bay leaf, tomato, mustard seed, peanut, whole-wheat flour, cumin, fenugreek seed, ginger paste, carom seeds, chickpea flour, jalapeno, clove, cinnamon, cilantro, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, jaggery, asafoetida