lemon, vegetable oil, bay leaf, tomato paste & creme fraiche recipes

3 recipes

Page 1

Curried Chicken with Wedges

eatsmarter.com

Ingredients: creme fraiche, lemon, vegetable oil, bay leaf, tomato paste, chicken stock, chicken breast, white wine, apricot jam, mango chutney, raisins, mayonnaise, curry, cilantro, onion, sugar

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: creme fraiche, lemon, vegetable oil, bay leaf, tomato paste, chicken stock, venison, bread crumbs, milk, bread, butter, peppercorn, lingonberry jam, red wine, carrot, juniper berry, egg, allspice, celeriac, parsley, onion, garlic, nutmeg

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: creme fraiche, lemon, vegetable oil, bay leaf, tomato paste, lamb shoulder, veal stock, butter, celery, shallot, rosemary, red wine, carrot, juniper berry, celeriac, clove, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth