lemon, vegetable oil, butter, egg, pastry flour & peas recipes

6 recipes

Page 1

Rolls Stuffed with Cauliflower and Pea Puree

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Ingredients: butter, pastry flour, lemon, vegetable oil, egg, peas, pesto, creme fraiche, cauliflower

Waffles with Creamy Peas

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Ingredients: butter, pastry flour, lemon, vegetable oil, egg, peas, parmesan, milk, yogurt, nutmeg

Fried Redfish with Peas

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Ingredients: butter, pastry flour, lemon, vegetable oil, egg, peas, red snapper, sesame seed, shallot, fresh mint, vinegar, sugar

Vegetable Filled Crepe Pouches with Shrimp

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Ingredients: butter, pastry flour, lemon, vegetable oil, egg, peas, shrimp, milk, celery, leek, garlic, scallion, nutmeg

Savory Vegetable Strudel with Herb Sauce

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Ingredients: butter, pastry flour, lemon, vegetable oil, egg, peas, heavy cream, swiss cheese, milk, sour cream, white wine, cauliflower, broccoli, basil, carrot, cornstarch, corn, onion

Chicken Breast with Various Sauces

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Ingredients: butter, pastry flour, lemon, vegetable oil, egg, peas, chicken breast, bacon, heavy cream, chive, carrot, curry, capers, tomato, thyme, onion, chile pepper, coconut milk, applesauce, mango, garlic, tarragon